Show simple item record

dc.contributor.authorCostan, Ruby
dc.contributor.authorSalazar, Angel Feave
dc.contributor.authorVallecera, Gelli
dc.contributor.authorPapna, Charmaine
dc.date.accessioned2025-03-18T09:21:58Z
dc.date.available2025-03-18T09:21:58Z
dc.date.issued2023-05
dc.identifier.urihttps://repository.umindanao.edu.ph/handle/20.500.14045/1601
dc.description.abstractThis study investigates the influence of wages and benefits on employee productivity at NCCC supermarket Samal to ascertain the extent to which wages and benefits were provided to the employees and the level of employee productivity. This research employs a quantitative descriptive-correlational research design. The statistical tools utilized in this investigation were the mean and Pearson r. Survey questionnaires were distributed to 63 personnel at NCCC Supermarket Samal to obtain the data. The results revealed that employees' wages and benefits generated a high mean score, indicating satisfaction. Regardless of having a very high mean score, employee productivity was evident. In addition, a significant correlation existed between wages and benefits and employee productivity. To make employees more productive, NCCC Supermarket Samal must maintain and enhance its strategy over time so that employees are indeed productive in their work.en_US
dc.language.isoenen_US
dc.subjectWages and benefitsen_US
dc.subjectEmployee productivityen_US
dc.subjectNCCC supermarket, Samalen_US
dc.titleThe influence of wages and benefits on employee productivity at NCCC supermarket Samalen_US
dc.typeThesisen_US


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record